RecipeScale
Scale a recipe

Exact factor 1/2

Halve a recipe

Multiply every stated ingredient quantity by one half. Fractions remain exact so you can review practical items such as eggs separately.

Frontend-only exact arithmetic

Servings and ingredients

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Serving factor
Enter a whole number from 1 to 1,000.
Enter a whole number from 1 to 1,000.
Quick factors

Ingredient rows

Enter each quantity separately. The unit and ingredient text is kept exactly as written.

For example: 2, 0.75, 3/4 or 1 1/2
For example: cups
For example: flour